Hospitality & Tourism Short Courses

Create, serve, and succeed

Gain hands-on experience in food preparation, customer service, and beverage skills with TAFE SA’s hospitality short courses.

Whether you’re starting a career, upskilling, or exploring a new passion, we’ll help you thrive in this fast-paced industry.

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Cafe worker

Featured Courses

Boulangerie Classics

Unlock the secrets of hand-laminated dough and bring the magic of French baking into your own kitchen. Learn the essential techniques to create beautifully layered, buttery pastries.

Responsible Service of Alcohol (RSA)

This course is suitable for those currently working in or seeking work in the hospitality industry, in a role that involves the sale and supply of liquor.

Made in Italy

From sweet indulgences to savoury staples, you'll master the art of authentic Italian baking - crafted by hand and bursting with flavour.

FBPSS00003 - Cake and pastry baking for bread bakers skill set

This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the baking industry.

Basic Skills for the Food Industry (SSDIS01007)

This course will provide participants with basic skills in food preparation and cookery skills to prepare food and menu items.

Decorate a Gingerbread House

Looking for festive fun for the kids? Let them decorate their own 25cm gingerbread house in a fun, creative workshop.

Espresso Coffee Making

Learn to make the perfect espresso coffee with our passionate and qualified lecturers who will inspire you to make coffee with enthusiasm, flair and confidence.

Baking

Course Name		Duration
Artisan Breads		2 days Part Time
Boulangerie Classics		1 day Part Time
FBPSS00002 - Bread baking for pastry cooks skill set		11 weeks Part Time
FBPSS00003 - Cake and pastry baking for bread bakers skill set		13 weeks Part Time
Made in Italy		2 days Part Time

Beer Brewing

Course Name		Duration
Craft Beer Your Way: Brewing with Extract Kits (Intermediate)		6 hours Part Time
From Kit to Craft: Brewing Great Beer at Home (Basics)		4 hours Part Time

Cookery

Course Name		Duration
Become a Pasta Maker		3.5 hours Part Time
Decorate a Gingerbread House		2 hours Part Time
Food Safety		15 hours Part Time
From Wheat to Sourdough - Artisan Bread Baking		5 hours Part Time
Paella Party		3.5 hours Part Time
Petits Gateaux – Small Indulgent Cakes		3.5 hours Part Time
SITSS00069 Food Safety Supervision Skill Set		6 hours Part Time
SSDIS01007 – Basic Skills for the Food Industry Skill Set		80 hours Part Time
The Kids Kitchen - Growing Gourmets (8 to 12 years)		3 hours Part Time
The Kids Kitchen - Kinder Cooks (4 to 7 years)		3 hours Part Time
The Kids Kitchen - Teen Cuisine Crew (13 to 16 years)		3 hours Part Time

Hospitality

Course Name		Duration
Cafe Culture		4 days Part Time
Espresso Coffee Making		25 hours Part Time
Intensive World of Bartending		4 days Part Time
Responsible Service of Alcohol (RSA)		1 day Part Time
Responsible Service of Gambling Training		2 days Part Time
World of Bartending		4 weeks Part Time

Meat Processing

Course Name		Duration
AMPSS00018 - Game Harvester Skill Set		6 months Part Time

Wine and Spirits

Course Name		Duration
Champagne Specialist Program		3 days Part Time
Small Scale Winemaking		14 days Part Time
WSET Level 1 Award in Wines		6.5 hours Part Time
WSET Level 2 Award in Wines		24 hours Part Time
WSET Level 3 Award in Wines		48 hours Part Time
WSET Level 4 Diploma in Wines		2 years Part Time

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