Description
Unlock your expertise in Champagne with our new Champagne Specialist course, created by the education department of Comité Champagne and presented in partnership with TAFE SA Wine and Spirits School. This interactive program is designed for professionals at the forefront of Champagne sales and service.
Learning modules
The course comprises of four modules that blend theory workshops, structured tastings, role plays, and engaging activities to provide a holistic learning experience. Dive deep into the world of Champagne as you explore:
• Various styles of Champagne wine
• The unique terroir of the Champagne region
• Production methods and expertise that define Champagne
Skills and expertise
Gain hands-on experience tasting a diverse range of Champagne cuvées and develop valuable skills in recommending Champagne wine. Master the art of pairing Champagne with food and learn to guide your retail customers with confidence by understanding the nuances of Champagne flavours and effervescence. Additionally, the course covers key practices for optimal storage and serving to preserve Champagne's distinct characteristics.
Certification and professional advancement Upon successful completion, you will receive a certificate from the Comité Champagne, the regulatory body of the Champagne region. This program is ideal for sommeliers, wine retailers, restaurant professionals, wine and spirits sales personnel, wine journalists, importers, wine tourism professionals, students in the hotel and restaurant industry, and anyone seeking in-depth knowledge of Champagne wines.
Elevate your expertise and career with the Champagne Specialist course. Enrol today and embark on a journey through the world of Champagne.
Class Times
Monday 28th October and 4th November 2024 9.30am - 4.00pm, exam Monday 11th November 2024 9am - 11am.
For more details on short course enrolments, discounts, refunds, international student eligibility and more, please visit
Applying for Short Courses