During this intensive course you will be taken through every aspect of the bartending profession. Learn essential skills required to work in the industry from experienced and qualified bartenders and gain your responsible service of alcohol (RSA) accreditation. This course is suitable for those working in or looking to start their career in the hospitality industry. The minimum age to complete this course is 17.5 You cannot serve or supply alcohol until you are 18. For organisations that wish to pay the student fees for this course and are unable to pay by credit card via the website, please contact the Short Course team via email on shortcourses@tafesa.edu.au to organise a Third Party Payment invoice.
Clean and tidy bar areas (SITHFAB022)
Provide responsible service of alcohol (SITHFAB021)
Use hygienic practices for food safety (SITXFSA005)
Regency Park
Mon 22 Apr 24
Fri 26 Apr 24
Current VISA holders eligible
Freecall 1800 882 661