SHORT COURSE

The Kids Kitchen - Kinder Cooks (4 to 7 years)

Description

Join us for some action packed cooking classes for budding chefs of the future.

All classes will involve the preparation of a range of dishes relevant to the topic and will be taught by professional chefs, in our world class training facilities. All prepared food will be available to be taken home, unless consumed beforehand.

Participants in ‘The Kids Kitchen’ will be divided into age groups (numbers permitting) for their classes. The Kinder Cooks Kids Kitchen classes are for children aged 4-7 years.

Kids Kitchen usually runs in the first week of the April, July and October school holidays. Enrolments open approximately one month out from the course start date.

  • **Please note some important information that must be adhered to:**

    • ADULTS you are not required to purchase a ticket..

    • No mobile phones are to be used during lesson.

    • ALL children MUST be signed in AND signed out by parent/ guardian in person by the scheduled start and finish time.

    • This course is for children aged between 4 to 7 years old. Please note the child MUST be accompanied by an adult during this class.

    • No additional children or adults please. This includes no prams or any other baby carrier items as it may pose a safety issue within the classroom/kitchen environment.

    • Given the workplace health and safety requirements of our commercial kitchen environment it is important that each registered child has only one accompanying adult per class.

    • Due to WH&S requirements, any child that has additional needs including dietary requirements, disabilities, learning difficulties, special needs of any kind or behaviour concerns, MUST be always accompanied by an adult during the cooking class.

Short Course Delivery Locations Some short courses can provide accreditation for industry-specific registration, while others merely provide skills and knowledge in the subject area. Concession prices are available for some courses.

Date

Tue 30 Sep 25

Class Times
Friday 9:00am-12:00pm
Whisk & Wonder: No-Bake Treats
Calling all sweet-toothed superstars! In this no-bake dessert adventure, kids will become mini master chefs as they whip up a trio of delicious treats—no oven required! This session is all about creativity, confidence, and hands-on fun in the kitchen.
- No-Bake Cheesecake Cups – Creamy, dreamy, and layered with crushed biscuits and fruity toppings.
- Chocolate Mousse – Silky smooth and rich, made with simple ingredients and lots of whisking magic.
= Edible Cookie Dough – Safe to eat, super fun to mix, and perfect for rolling or scooping.
With plenty of chances to measure, mix, and decorate, kids will learn essential kitchen skills while creating desserts that look as good as they taste. Sweet smiles guaranteed!
Duration
1 day x 3 hours
Student Visa (500)

Not Eligible

Contact

Cost

$69.00 GST inc

Enrol Now
Date

Thu 2 Oct 25

Class Times
Thursday 9:00am-12:00pm
Sprinkle & Stir! Rocky Road & Rainbow Cupcake Edition
A Colourful Kitchen Adventure!
Little chefs are invited to mix, stir, and decorate in this sweet and sparkly kids kitchen session! With bright colours and tasty textures, they'll create two delicious treats:
- Rocky Road Bites – A chewy, crunchy, chocolatey delight packed with surprises.
- Rainbow Cupcakes – Fluffy, fun, and topped with colourful frosting and sprinkles.
It’s a hands-on cooking experience that builds confidence, creativity, and a whole lot of tasty memories. Aprons on—let’s get sprinkling!
Duration
1 day x 3 hours
Student Visa (500)

Not Eligible

Contact

Cost

$69.00 GST inc

Enrol Now
Date

Fri 3 Oct 25

Class Times
Friday 9:00am-12:00pm
Mallow Magic!
Get ready to mix, melt, and munch in this sweet and squishy kids kitchen session! Young chefs will explore the magic of marshmallows as they whip up two delightful treats:
- Marshmallow Cookies – Soft, chewy, and packed with gooey marshmallow goodness.
- Bonfire Cupcakes – A campfire-inspired creation topped with toasted marshmallows and chocolatey flair.
From stirring and scooping to decorating with flair, this hands-on experience builds kitchen confidence and sparks culinary creativity. It’s a marshmallow moment they won’t forget—aprons on, let’s get baking!
Duration
1 day x 3 hours
Student Visa (500)

Not Eligible

Contact

Cost

$69.00 GST inc

Enrol Now

For more details on short course enrolments, discounts, refunds, international student eligibility and more, please visit Applying for Short Courses
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