Description

What’s it all about?
Ready to shake things up? Whether you’re keen to land your first job in a bar, polish up your hospitality skills, or just want to feel confident behind the bar this course has you covered!

Led by experienced bartenders who know their way around a cocktail shaker, you'll learn all the tricks of the trade and walk away with your Responsible Service of Alcohol (RSA) accreditation — a must-have if you want to work anywhere that serves alcohol.

Who’s it for?
If you:
• Love the buzz of a busy bar or café
• Want a job that’s social, fast-paced and fun
• Are looking to get your RSA and skills in one go
...then this course is calling your name!

You just need to be at least 17.5 years old to join (but heads up — you can’t legally serve alcohol until you’re 18).

Outcomes of the course?
-How to sell or serve alcohol responsibly
- How to safely manage intoxicated patrons
- Communication strategies to refuse the supply of alcohol
- Following hygiene procedures and identifying food hazards
- Reporting personal health issues
- Preventing food contamination
- Correct cleaning methods for the bar, equipment and public areas
- Working safely and reducing negative environmental impacts
- Preparing the bar for service
- Taking drink orders, and preparing and serving drinks
- Closing down bar operations

By the end of the course, you’ll be ready to step behind the bar and impress RSA certified and bar smart!

For organisations that wish to pay the student fees for this course and are unable to pay by credit card via the website, please contact the Short Course team via email on shortcourses@tafesa.edu.au to organise a Third Party Payment invoice.