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Follow your passion for food and wine with a career in hospitality

Follow your passion and carve out a great career in the exciting world of hospitality. You will gain specialist skills in food and beverage service across a variety of styles from café service to 5-star silver service. A hospitality qualification from TAFE SA can lead to a career in restaurants, hotels, resorts, conferences and conventions, or in a banqueting and catering business. Our advanced courses, the Diploma and Advanced Diploma of Hospitality Management, include studies in marketing, finance, strategic business operations management and human resource management. Turn your passion for food and wine into a rewarding hospitality career with TAFE SA.

Side Wood Estate

Meet Melanie from Sidewood Estate

“I was looking to enter the hospitality industry as a mature adult and believed the Diploma in Hospitality Management would provide me with the skills and confidence to succeed.

My studies helped me to learn new skills, to better understand customer expectations and how to manage them. It has also opened doors for employment and gave me the confidence to approach future employers.”

* Eligibility criteria applies. See course details to check if you meet the requirements for funding.

Regency International Centre

Regency International Centre Regency International Centre's hospitality program combines rigorous theoretical knowledge with sound practical experience. Courses are devised and presented by leading industry professionals in excellent, industry standard facilities.

Accredited courses cover all aspects of hospitality management, from food and beverage service, cocktail making, hygiene procedures, cuisine and wine knowledge, to leading and managing people, stock ordering, finance and business development.

Visit Regency International Centre


Hospitality training facilities at the Regency International Centre include:

  • training restaurants
  • 400-seat function room
  • private dining room
  • training bars
  • training kitchens
  • production kitchens
  • demonstration kitchens
  • wine appreciation rooms
  • coffee academy
  • gaming room with current TAB and gaming machines
  • latest computerised booking and ordering systems in restaurant and bars.
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