2. Courses
  3. Hospitality and Tourism
  4. Hospitality

Turn your flair for customer service into a career in hospitality

Learn specialist skills in hospitality, including food, wine and silver service, with a TAFE SA hospitality course. Qualifications in this area can lead to employment in a hotel, restaurant, cafe, banqueting or catering business. Advanced studies include topics such as marketing, finance and human resource management, and can lead to a variety of supervisory and management roles.

Hospitality Courses

Qualifications Help…  National Code
Certificate II in HospitalitySIT20316
Certificate III in HospitalitySIT30616
Certificate III Program in Catering Operations (Hospitality Stream)
Certificate IV in HospitalitySIT40416
Diploma of Hospitality ManagementSIT50416
Advanced Diploma of Hospitality ManagementSIT60316
Higher Education Help…  National Code
Bachelor of Tourism, Hospitality and Events ManagementCRS1400588
Apprenticeships and Traineeships Help…  National Code
Certificate III in HospitalitySIT30616
Courses for School Students Help… Duration
Cafe Culture4 days
Espresso Coffee Making24 hours
Responsible Service of Alcohol1 day
World of Bartending32 hours
* Eligibility criteria applies. See course details to check if you meet the requirements for funding.

Regency International Centre

Regency International Centre Regency International Centre's hospitality program combines rigorous theoretical knowledge with sound practical experience. Courses are devised and presented by leading industry professionals in excellent, industry standard facilities.

Accredited courses cover all aspects of hospitality management, from food and beverage service, cocktail making, hygiene procedures, cuisine and wine knowledge, to leading and managing people, stock ordering, finance and business development.

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Get a taste for adventure

Brush up on your bar skills with a Gastronomic Adventures workshop. Gastronomic Adventures is an exciting program of gourmet short courses presented by TAFE SA’s finest food lecturers at the Regency International Centre. You can learn how to mix drinks, pour the perfect beer, serve alcohol responsibly and much more.

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Facilities

Hospitality training facilities at the Regency International Centre include:

  • training restaurants
  • 400-seat function room
  • private dining room
  • training bars
  • training kitchens
  • production kitchens
  • demonstration kitchens
  • wine appreciation rooms
  • coffee academy
  • gaming room with current TAB and gaming machines
  • latest computerised booking and ordering systems in restaurant and bars.