Hospitality

Turn your flair for customer service into a career in hospitality

Learn specialist skills in hospitality, including food, wine and silver service, with a TAFE SA hospitality course. Qualifications in this area can lead to employment in a hotel, restaurant, cafe, banqueting or catering business. Advanced studies include topics such as marketing, finance and human resource management, and can lead to a variety of supervisory and management roles.

Regency International Centre

Regency International Centre Regency International Centre's hospitality program combines rigorous theoretical knowledge with sound practical experience. Courses are devised and presented by leading industry professionals in excellent, industry standard facilities.

Accredited courses cover all aspects of hospitality management, from food and beverage service, cocktail making, hygiene procedures, cuisine and wine knowledge, to leading and managing people, stock ordering, finance and business development.

Facilities

Hospitality training facilities at the Regency International Centre include:

• training restaurants
• 400-seat function room
• private dining room
• training bars
• training kitchens
• production kitchens
• demonstration kitchens
• wine appreciation rooms
• coffee academy
• gaming room with current TAB and gaming machines
• latest computerised booking and ordering systems in restaurant and bars.