SHORT COURSE

FBPSS00003 - Cake and pastry baking for bread bakers skill set

Description

This skill set provides the basic skills, knowledge and understanding on what it is like to start a career in the baking industry.

Students will learn sponge cakes, birthday cakes, wedding cakes, puddings, biscuits, macarons, pies, sweet tarts, eclairs, croissants, Danish pastry's and brioche.

A bakers uniform and equipment set must be purchased prior to the course. Approximate cost for uniform is $95 & $299 for equipment. Further information on items required and where to purchase will be sent to students once registration is received.

  • Completion of the Training Account Consent Form - you are required to upload a completed form at the time of enrolment. You can download a copy of the form under the Files & Resources tab below.

    This course is fee free via a joint initiative of the Australian and South Australian Governments and you must meet criteria to be eligible for a fee free place. Eligibility criteria can be found under the Files & Resources tab below.
  • Produce cake and pudding products (FBPRBK3010)

    Produce laminated pastry products (FBPRBK3001)

    Produce biscuit and cookie products (FBPRBK3009)

    Produce sponge cake products (FBPRBK3008)

    Produce non laminated pastry products (FBPRBK3002)

    Produce basic artisan products (FBPRBK3018)

Short Course Delivery Locations Some short courses can provide accreditation for industry-specific registration, while others merely provide skills and knowledge in the subject area. Concession prices are available for some courses.

Date

Dates to be advised

Duration
4 days x 12 weeks
Student Visa (500)

Not Eligible

Cost Information
If you are ineligible for this fee free course the full fee cost of $2242 will apply. Secondary school students are not eligible for the subsidised fee.
Contact

Cost

Free


Fees are subject to change and will be confirmed prior to this short course opening for enrolment.
2023 Dates coming soon

For more details on short course enrolments, discounts, refunds, international student eligibility and more, please visit Applying for Short Courses
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