Description

If you are applying pesticides or using agricultural chemicals in your business, this course will provide you with the skills and knowledge to prepare, apply, transport, handle and store chemicals. This course covers legislation, reading and understanding product labels, farm chemical formulations, personal safety, environmental safety, record keeping, risk assessment, integrated pest management and equipment calibration. To maintain current accreditation, re-accreditation is required every five years.

Expressions of interest are welcome for this course to be held at other locations. Please use the Enquiry link in the Short Course Delivery Locations section below.