This workshop will make sure you're never short of a 'crust'.
For those who seriously want to learn how to make their own beautiful pastry from scratch.
At this hands-on workshop you will make some amazing short pastry products like quiche, custard tarts, apple pies and profiteroles.
Choosing a TAFE SA course for school students is a great way to get a vocational qualification while you’re still in high school. You also gain valuable credits towards your SACE Certificate, an apprenticeship, or a diploma or university.
TAFE SA Courses for School students gives you a taste of what higher education is all about, makes you work-ready, and helps you build practical skills in an adult-learning environment.
Three (3) day workshop during school term break. Wed, Thurs & Fri, 22 to 24 April, 2020.
* Additional funding may be available to reduce the cost. Please enquire for more details.
Students must be at least 15 years of age.
Bakery course competency details are available online. Visit www.tafesa.edu.au - Hospitality & Tour