SCHOOLS SHORT COURSE

Cafe Culture

Description

It's all about coffee and food! Learn how to make the perfect espresso and gain some skills in the kitchen while preparing dishes including canapes, gourmet sandwiches and stylish, yet simple dishes.

These skills will support you in gaining employment within the coffee making and hospitality industry.

Course Details

Choosing a TAFE SA course for school students is a great way to get a vocational qualification while you’re still in high school. You also gain valuable credits towards your SACE Certificate, an apprenticeship, or a diploma or university.

TAFE SA Courses for School students gives you a taste of what higher education is all about, makes you work-ready, and helps you build practical skills in an adult-learning environment.

Location

Regency

Course Dates

July 2019, October 2019, December 2019

Duration

5 Days, Full Time

Training Format

On Campus & Online

Fees

$ 450

Selection Criteria

Students 16 years and over

Other Details

Access to the internet is required as there are components of the course that must be completed online.

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On Campus/Location

On campus/location – learn in a classroom environment that gives you the opportunity to interact with your lecturer and fellow students in person.

Online

Online – learn at your own pace, in your own space. Lecturer support will be provided via email and interaction with fellow students may be available via forums and chat groups. Online courses require access to a computer with an internet connection.

Blended

Blended – learn in a mixture of classroom and online environments. On campus learning will be scheduled but online learning can provide more flexibility. Lecturer support will be provided for all study. Access to a computer with an internet connection is required.

External

External – course materials may be mailed out in print format or sent via email. Lecturer support may be provided by phone and email. Most courses will require access to a computer with an internet connection.

Workplace

Workplace – if you are currently employed in a job but do not have a formal qualification TAFE SA can recognise the skills you already have. The duration of the course will be determined by your individual study plan.

Full Time

Part Time

Day Classes

Evening Classes

International

A course available to International students

Competencies Delivered

Accredited Unit Name

National Code

Nominal Hours

Prepare and serve espresso coffee

SITHFAB005

30

Use hygienic practices for food safety

SITXFSA001

15

Prepare and present sandwiches

SITHCCC003

10