How to Apply
Note: You must be an Australian Resident to apply for this course.
For International Students please visit International Courses.
This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs and cafés. It provides options for specialisation in areas such as food and beverage attendance, espresso coffee machine operations, restaurant hosting, bartending and waiting.
Note: Completion of a TAFE SA course does not guarantee an employment outcome. Formal requirements other than educational qualifications (eg licensing, professional registration), may apply to some occupations.
Qualifications & Skills Covered
Certificate III in Hospitality
Training in hospitality courses will provide you with the knowledge and skills to work within the industry, locally, nationally and internationally. You will gain practical experience in the service of food and beverage in a range of service environments and styles; including cafés, restaurants, hotels, clubs, functions and catering operations and up-market cocktail lounges. 7 core units plus 8 electives.
Note: Students who successfully complete only one or more units of competency but not the full Qualification are eligible to receive a Statement of Attainment.
| ||Fee Range (approx)|
|Total TAFE SA course cost||$3,456 - $6,772|
Please note that fees listed apply to the TAFE SA qualification only. Check the University website for Bachelor fees. Fees vary depending on the subjects you enrol into and are based on a rate per hour. TAFE SA reserve the right to make any changes necessary.
This course also has an incidentals cost of: $100 for White business shirt, black pants, black shoes, name badge, waiter's friend, apron, USB.
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