Hospitality & Tourism


Study Areas
Course Types


About Hospitality

Courses in general operations enable students to learn specialist skills in silver service, food and wine, and set the foundation for working in a hotel, restaurant, cafe, banqueting or catering environment. More advanced studies enable students to develop competencies such as marketing, finance and human resource management, initially preparing for employment in a team leader/supervisor role, and later in a variety of management roles.

Further Information

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Tourism and Hospitality

Career Profile Examples
Student Testimonial

Training Bar - Regency Campus

Virtual Room

Graduates Restaurant. RIC


John Reynell Restaurant