Hospitality & Tourism


Study Areas
Course Types

Diploma of Hospitality

    Duration (incl. holidays) 14 weeks
    Teaching Duration13 weeks
    CRICOS Code088004B
    National CodeSIT50313
    Course TypeTraining Package Qualification
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    Campus Locations for Course Delivery

    International Applications International Applications Help…

    Campus/DeliveryApplication Study Mode Contact Hours per Week Commences
    Regency Park Apply Now On Campus20January, July 

      Course Admission Requirements (for International Applications)

      How to Apply

      International Course - application process

      If you are applying from onshore, generally, you will need to apply for an international course to TAFE South Australia at least two months before you want to start your studies in Australia. If you are applying from offshore it is highly recommended that you apply at least four months in advance.

      Read more about:

      Enquire online or apply now.

      Note: You must be an International resident to apply for this course. For Australian residents please visit TAFE SA Courses.

      Employment Outcomes

      Courses in general operations enable students to learn specialist skills in silver service, food and wine, and set the foundation for working in a hotel, restaurant, cafe, banqueting or catering environment. More advanced studies enable students to develop competencies such as marketing, finance and human resource management, initially preparing for employment in a team leader/supervisor role, and later in a variety of management roles.

      Note: Completion of a TAFE SA course does not guarantee an employment outcome. Formal requirements other than educational qualifications (eg licensing, professional registration), may apply to some occupations.

      Qualifications & Skills Covered

      Diploma of Hospitality
      Training in our hospitality courses will provide you with the knowledge and skills to work within the industry, locally, nationally and internationally. You will gain practical experience in the preparation and service of food and beverage in a range of service environment and styles including cafés, restaurants, hotels, clubs, functions and catering operations as well as the knowledge of working in a gaming area and up market cocktail lounges. 13 core units plus 15 electives.

      Note: Students who successfully complete only one or more units of competency but not the full Qualification are eligible to receive a Statement of Attainment.

      Credit Transfer

      Studying at TAFE SA is one of the easiest pathways towards a University Degree. Credit Transfer is the formal recognition that parts of a TAFE SA course are equivalent in content and level to parts of some University courses.

      Find other TAFE SA Credit Transfer Agreements

      Diploma of Hospitality

      UniversityUniversity CourseTotal Units in Uni CourseCredits GrantedGuaranteed AdmissionDetails
      University of South AustraliaBachelor of Business (Tourism and Event Management)10827Details


      These course fees are for international students only.

      Total course cost (14 weeks)AUD $5000
      Incidental Fees AUD $0
      Total Fees AUD $5000

      * Management of International student work placement (embedded in Certificate IV)

      Note: TAFE SA does not commit to any fees shown. Charges vary between courses and subjects and are based on a rate per hour. TAFE SA and their agents reserve the right to make any changes necessary.

      Overseas Student Health Cover

      All overseas students are required to have Overseas Student Health Cover (OSHC) insurance for the entire duration of the course. The health cover rate will vary depending on the personal circumstances and duration of stay in Australia. Read more about Overseas Student Health Cover.

      Additional Services

      TAFE SA International offers an optional Arrival & Pick up and/or Accommodation Service. For further details please contact us.